Bruschetta with Mozzarella and Pesto

Bruschetta with Mozzarella and Pesto

An Italian-inspired, deliciously easy appetizer perfect for any gathering!

If you love Italian flavors, you’ll adore this Bruschetta with Mozzarella and Pesto! This recipe combines the creamy goodness of fresh mozzarella with the rich, herbaceous taste of basil pesto, all layered on a crispy toasted baguette. Perfect as an appetizer for parties or a cozy night in, this easy bruschetta recipe will impress your taste buds and your guests alike.

Ingredients

Here’s what you need to make this delightful bruschetta:

  • 1 French baguette or Italian bread
  • 1 cup fresh mozzarella, sliced or cubed
  • 1/2 cup basil pesto (store-bought or homemade)
  • 1 cup cherry or grape tomatoes, halved
  • 2 tablespoons extra virgin olive oil
  • Salt and pepper, to taste
  • Fresh basil leaves (for garnish)

Instructions

Step 1: Prepare the Bread

  1. Preheat your oven to 400°F (200°C).
  2. Slice the baguette into 1/2-inch thick slices and arrange them on a baking sheet.
  3. Brush each slice with olive oil and toast in the oven for about 5-7 minutes, or until golden and crispy.

Step 2: Add Pesto and Mozzarella

  1. Spread a thin layer of basil pesto on each slice of toasted bread.
  2. Top each slice with a piece of fresh mozzarella.

Step 3: Add the Tomatoes and Season

  1. Place a few halved cherry tomatoes on top of the mozzarella.
  2. Sprinkle lightly with salt and pepper to taste.

Step 4: Garnish and Serve

  1. Optionally, garnish with fresh basil leaves for added color and flavor.
  2. Serve immediately while warm, and enjoy!

Tips for Perfect Bruschetta with Mozzarella and Pesto

  • Quality Ingredients: Use fresh mozzarella and a good-quality pesto for the best flavor.
  • Customize: Try adding balsamic glaze for a sweet and tangy finish!
  • Make it a Meal: Serve with a light salad or a bowl of soup for a complete, delicious meal.

This Bruschetta with Mozzarella and Pesto recipe is the perfect blend of creamy, tangy, and savory flavors. With just a few simple ingredients, you can create a beautiful and delicious appetizer that’s ideal for entertaining or enjoying at home. Give this recipe a try and bring the taste of Italy to your kitchen!