Avocado Bruschetta with Cherry Tomatoes

Avocado Bruschetta with Cherry Tomatoes

Bright, fresh, and bursting with flavor — this avocado bruschetta is a perfect appetizer for any occasion!

Looking for a fresh and flavorful appetizer that’s easy to make? Avocado Bruschetta with Cherry Tomatoes is the perfect choice! Combining creamy avocado with sweet cherry tomatoes and a hint of garlic, this dish offers a delightful twist on the classic bruschetta. It’s healthy, quick to prepare, and makes for a beautiful presentation at your next gathering or casual dinner. Let’s dive into this delicious recipe!

Ingredients

Gather these simple ingredients to make your Avocado Bruschetta:

  • 1 French baguette or Italian bread
  • 2 ripe avocados
  • 1 cup cherry tomatoes, halved
  • 2 cloves garlic, minced
  • 2 tablespoons fresh basil leaves, chopped
  • 2 tablespoons extra virgin olive oil
  • Salt and pepper, to taste
  • Balsamic glaze (optional, for drizzling)

Instructions

Step 1: Prepare the Bread

  1. Preheat your oven to 400°F (200°C).
  2. Slice the baguette into 1/2-inch thick slices and arrange them on a baking sheet.
  3. Brush each slice lightly with olive oil and toast in the oven for about 5-7 minutes, or until golden brown.

Step 2: Make the Avocado Mixture

  1. While the bread is toasting, cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
  2. Mash the avocado with a fork, leaving it slightly chunky for texture.
  3. Add the minced garlic, chopped basil, and olive oil to the mashed avocado. Season with salt and pepper to taste. Mix well.

Step 3: Assemble the Bruschetta

  1. Once the bread is toasted, remove it from the oven and let it cool slightly.
  2. Spread a generous amount of the avocado mixture on each slice of toasted bread.
  3. Top with halved cherry tomatoes, arranging them neatly on top.

Step 4: Serve

  • Drizzle with balsamic glaze for added sweetness and flavor (optional).
  • Serve immediately to enjoy the freshness of the ingredients.

Tips for Perfect Avocado Bruschetta

  • Ripeness Matters: Use ripe avocados for the best flavor and creaminess.
  • Customization: Feel free to add crumbled feta or goat cheese for an extra flavor dimension!
  • Make Ahead: To save time, you can prepare the avocado mixture a few hours in advance. Just cover it tightly to prevent browning.

This Avocado Bruschetta with Cherry Tomatoes is not only visually appealing but also packed with flavor and nutrients. It’s a fantastic appetizer for any gathering or a light snack at home. Impress your friends and family with this easy recipe that’s sure to become a favorite!